today i made

Today I made a pulled pork burrito with roasted potatoes. The pork was seasoned with salt and paper, and stewed in the slow cooker with chipotle sauce and jalepenos for eight hours. After that, I shredded it and sat it in the slow cooker for another 15 minutes. I diced cilantro and onion and put them along with the shredded pork into two tortillas. I topped it off with a knockoff of the lava sauce from taco bell: nacho sauce made from sharp cheddar, flour, and milk, then stirred in cayenne pepper, Louisiana hot sauce, and siracha. I then heated up the frying pan to toast both sides of the burrito.

I also made roasted potatoes, which I seasoned with cajun seasoning, pepper, and garlic powder. I stuck it in the oven for 30 minutes at 440 degrees.

I fucked up the cheese though. I added too much milk so a lot of the bite and flavor were lost. It's not bad though, you can still taste a little heat on it. I really like cooking a lot; I hope to make people happy with it. I won't pursue a full-on professional job with it or whatever, but I'm living with a bunch of friends in Irvine next year, so if I can make them say "DANG THAT'S GOOD" I'll be happy. :D

I still have like a dozen articles I need to finish on this thing. Dang.

On another note I can eat cilantro raw. I wish there were cilantro chips OH WAIT YOU CAN MAKE THEM.